RESTAURANT RALF BERENDSEN**
A never-ending quest for perfection
Head chef Ralf Berendsen creates new dishes with the reserves of creative talent he has been saving up over the past months. Now, more than ever, he is committed to honouring the individuality of classic products such as scallops, langoustines, pigeon, Bresse duck or Wagyu beef. Famous for his unique sense of meticulous cooking times, he achieves the perfect harmony of flavour, succulence and temperature.
Ralf is also a qualified baker/pastry chef and creates an equally enticing selection of nostalgic desserts based on traditional French techniques, supported by a young team whose dedication to cooking transcends taste and fully embraces the emotional side of food.
Chef Ralf Berendsen
Nothing on the plate is left to chance!
"For me, the profession of cooking is the most amazing thing in the world, provided you can work in an environment that allows you to turn your know-how and creativity into dishes that will thrill your guests. Restaurant Ralf Berendsen provides me with the ideal environment to achieve that."
RALF BERENDSEN**
Opening hours
Lunch: Wednesday to Friday arrival between 12h00 and 12h30
Dinner: Wednesday to Saturday arrival 18h30, 19h00, 19h30 or 20h00
Closed
Sunday 1 May 2022 up to and including Wednesday 11 May 2022
Sunday 24 July 2022 up to and including lunch on Friday 12 August 2022
Sunday 23 October 2022 up to and including Monday 31 October 2022
Tuesday 27 December 2022 up to and including lunch on 6 January 2023
A vegetarian menu is also available on request. Unfortunately, we cannot offer vegan options.
Father's Day
On Sunday 12 June 2022, we celebrate Father’s Day, the pampering day for the family’s hero. A special day indeed. That is why we are organising a delicious FATHER’S DAY BRUNCH to pamper your dad.
And what better way to do that than to enjoy a deliciously filling brunch? It’s the perfect gift to thank your dad for everything he does. Sit around the table with the whole family and enjoy a delicious indulgent brunch and each other’s company.
Let our team pamper you with:
- a sparkling welcome between 12:00 and 12:30
- a refined selection of starters, including lobster and oysters
- a surprising velouté
- three luxury main courses, prepared especially for you at the buffet
- a tasteful presentation of cheeses with accompanying garnishes
- an amazing dessert buffet, festively and generously presented
For your VIKs (Very Important Kids):
Their very own buffet full of treats, a play area, a bouncy castle (in dry weather) and a babysitter.
Adults
€155 per person including a sparkling aperitif, selected wines, water and coffee until 16:30.
VIKs (up to 17 years)
0-2 years free
3-6 years €40
7-12 years €60
13-17 years €145
including sparkling VIK aperitif and soft drinks.
Sizzling summer barbecue
End your summer break in the perfect way during a LAZY AFTERNOON with live music at our domaine.
We start at 16:00 with a summer aperitif and amuse-bouches in our garden (weather permitting), followed by a refreshing and refined appetiser at the table. While you enjoy the swinging beats and heart-warming melodies, exquisite delicacies will be prepared on the barbecue. Fine wines will complete the experience. The evening will end with a spectacular dessert buffet while you admire the setting sun.
Adults
€155 per person including a sparkling aperitif, selected wines, water and coffee until 21:00.
VIKs (up to 17 years)
0-2 years free
3-6 years €40
7-12 years €60
13-17 years €145
including sparkling VIK aperitif and soft drinks.
